{"id":9435,"date":"2019-08-03T20:15:20","date_gmt":"2019-08-03T19:15:20","guid":{"rendered":"http:\/\/artsetculture.fr\/?post_type=event&#038;p=9435"},"modified":"2019-08-17T12:13:05","modified_gmt":"2019-08-17T11:13:05","slug":"histoire-de-la-gastronomie-francaise-3","status":"publish","type":"event","link":"https:\/\/artsetculture.fr\/index.php\/event\/histoire-de-la-gastronomie-francaise-3\/","title":{"rendered":"3.Histoire_de_la gastronomie fran\u00e7aise"},"content":{"rendered":"<p style=\"text-align: justify;\"><span style=\"color: #ffffff;\"><strong>___________________<\/strong><\/span><\/p>\n<p style=\"text-align: justify;\">La Renaissance voit la cuisine \u00eatre r\u00e9volutionn\u00e9e par la \u00ab\u00a0faim\u00a0\u00bb de connaissance des \u00e9rudits. Des encyclop\u00e9dies traitant des aliments, aux trait\u00e9s inspir\u00e9s de l&rsquo;antiquit\u00e9, l&rsquo;imprimerie permet de diffuser une vision europ\u00e9enne de la gastronomie. Nostradamus, Erasme ou Denis Papin se passionnent pour cette science nouvelle alors que la d\u00e9couverte du nouveau monde introduit dans les habitudes alimentaires le chocolat, le caf\u00e9, le th\u00e9, le ma\u00efs ou la pomme de terre.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>___________________ La Renaissance voit la cuisine \u00eatre r\u00e9volutionn\u00e9e par la \u00ab\u00a0faim\u00a0\u00bb de connaissance des \u00e9rudits. Des encyclop\u00e9dies traitant des aliments, aux trait\u00e9s inspir\u00e9s de l&rsquo;antiquit\u00e9, l&rsquo;imprimerie permet de diffuser une vision europ\u00e9enne de la gastronomie. Nostradamus, Erasme ou Denis Papin se passionnent pour cette science nouvelle alors que la d\u00e9couverte du nouveau monde introduit dans &hellip; <a href=\"https:\/\/artsetculture.fr\/index.php\/event\/histoire-de-la-gastronomie-francaise-3\/\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">3.Histoire_de_la gastronomie fran\u00e7aise<\/span>  <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","categories":[10],"tags":[],"class_list":["post-9435","event","type-event","status-publish","hentry","category-conferences"],"_links":{"self":[{"href":"https:\/\/artsetculture.fr\/index.php\/wp-json\/wp\/v2\/event\/9435","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/artsetculture.fr\/index.php\/wp-json\/wp\/v2\/event"}],"about":[{"href":"https:\/\/artsetculture.fr\/index.php\/wp-json\/wp\/v2\/types\/event"}],"author":[{"embeddable":true,"href":"https:\/\/artsetculture.fr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/artsetculture.fr\/index.php\/wp-json\/wp\/v2\/comments?post=9435"}],"version-history":[{"count":1,"href":"https:\/\/artsetculture.fr\/index.php\/wp-json\/wp\/v2\/event\/9435\/revisions"}],"predecessor-version":[{"id":9586,"href":"https:\/\/artsetculture.fr\/index.php\/wp-json\/wp\/v2\/event\/9435\/revisions\/9586"}],"wp:attachment":[{"href":"https:\/\/artsetculture.fr\/index.php\/wp-json\/wp\/v2\/media?parent=9435"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/artsetculture.fr\/index.php\/wp-json\/wp\/v2\/categories?post=9435"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/artsetculture.fr\/index.php\/wp-json\/wp\/v2\/tags?post=9435"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}